Duck Fat. Farm to table. Sea to sizzle.
Coastal Maine Cuisine
Open Thursday – Sunday
Locally owned & chef-driven gem hitting the Seacoast! Michelin award-winning chef. Fresh, local ingredients. Killer craft cocktails + curated wines. Sea Salt Fry Company – Making waves in Maine dining!
“I’m taking this menu back to the basics…great ingredients and proper technique.”
– Chef Norm
MEET THE GUY
Chef Norman Owens
Throughout his 25+ year career and travels, Chef Norm has had the opportunity to work with some of the best chefs in the world. He has also proven his own talent at his former restaurant in Sonoma, CA, winning himself a Michelin Bib Gourmand Award, among other accolades.
Named one of the TOP 100 Chefs in America by Best Chefs America
Multiple Bib Gourmand awards from the Michelin Guide
Trip Advisor Award of Excellence
Handcut Fries 9
Duck Fat Fries 12
Single Patty 12
Double Patty 17
Falafel 14
Chicken 16
Additional Options (all gf*):
american cheese + 1
house pickled jalapenos + 1
caramelized onions + 1.50
avocado + 2
gorgonzola blue cheese + 2
north country bacon + 3
local mushrooms + 4
jazzed-up Options:
falafel + 6
Crispy Chicken Tenders + 8
Cast Iron Chicken* + 9
fish of the day+ 12
grilled steak (when avail.) + MKT
Surprise your salty squad with the ultimate gift from Sea Salt Fry Co.—our cheeky gift cards loaded with fry-licious fun and Maine-ly awesome vibes! Pick from $25 to $200, slap on a sassy personalized message (don't be shellfish!), and zap it digitally or ship a physical one. Ideal for birthdays or "just because you're the reel deal," they'll devour our crispy fries, lobster rolls that are claw-some, seaside bites, and pure Maine magic. Grab one and make 'em crave more—it's fin-tastic!
Buy NowEVENTS & PARTIES
From private parties to special events
Ready to host your private party? We deliver a fully customized experience with tailored menus and dedicated service—guaranteed unforgettable.
Go “Off the Deep End” with our wild live-butchery parties!
Whole Tuna Party Bring your crew and watch Michelin Bib Gourmand Chef Norman break down an entire tuna live. Sip cocktails while he turns it into a parade of fresh, mind-blowing dishes right before your eyes.
Whole Pig Party The ultimate hog roast spectacle! Chef Norman carves up a whole pig on the spot. Grab a craft cocktail and feast on a lineup of insane pork dishes prepared live—zero waste, maximum flavor.
Level up with Chef Norman’s Cooking Classes Private or group sessions with a Michelin Bib Gourmand chef. Hands-on, fun, and perfect for date nights, team builds, or celebrations.
Stay tuned!
SOURCED LOCALLY
Healthier Plates from Sources You Trust
Local Maine vendors mean fresher, cleaner ingredients with full transparency. Fish straight off the boat, ripe produce without preservatives or long transport, and openly shared raising practices. Shorter chains reduce contamination risks—no waxes, gases, or irradiation needed. You know the farmers and methods personally, often just a short drive away. The payoff: nutrient-rich, great-tasting food that lets you answer every “where’s this from?” with confidence. Local sourcing is simply better food.
HERE FOR YOU
Contact Us
At Sea Salt Fish & Co., we love hearing from you! Whether you have questions about the menu, private events, sourcing, or just want to say hi.